Ayurvedic medicine, an ancient system of medicine that originated in India, commonly utilises Shilajit, a natural substance. This sticky, tar-like resin is formed over centuries from the decomposition of plant matter in the Himalayan region. Traditional medicine has employed Shilajit for centuries to treat a variety of health conditions, as it is said to contain over 85 different minerals, as well as vitamins, amino acids, and other organic compounds, that provide numerous health benefits. Medicinal mushrooms refer to various species of mushrooms that have been used for centuries in traditional medicine for their therapeutic properties. These mushrooms are believed to contain bioactive compounds such as polysaccharides, beta-glucans, and triterpenes that may have health benefits.

Pure Himalayan Shilajit
Cordyceps 15:1 Extract
Shitake 30:1 Extract
Turkey tail 20:1 Extract
Chaga 15:1 Extract
Reishi 30:1 Extract
Distilled Water, Vegetable Glycerine, Citric Acid

Add 1ml of liquid (half a pipette or 20 drops) into a hot or cold drink. Can be used 1-2 times a day. For best results use in the morning on an empty stomach.

Do not use Shilajit if you are pregnant, breastfeeding, or suffer from any of the following Sickle cell anemia, hemochromatosis (too much iron in your blood), or thalassemia. Active heart condition. If you take tablets for high blood pressure.

This is a food supplement and not intended to diagnose, treat, cure or prevent any disease. Do not substitute for a varied and balanced lifestyle. If you’re under medical supervision or on medication please consult your health practitioner before use. Only use one shilajit based supplement at a time.
Discontinue immediately if any adverse effects occur and contact your GP